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This filter prevents showing breweries that are no longer open, and have closed down either temporarily, long term or permanently
Brewing commenced in 2016 on a small scale in the owner's kitchen. A year later, a 250-litre plant was installed in a small industrial unit in New Yatt near Witney. It was upgraded to 500-litres in 20... View
A 100-litre microbrewery in the owner's garage which started commercial production in 2021. Still trying new recipes, mostly flavoured stouts, which are bottled and sold in local markets, country fair... View
Brewing began in 2010 using a 15-barrel plant, reviving Abingdon’s brewing history after the Morland Brewery closed in 2000. Beers can be found in an increasing number of local pubs and within 50 mile... View
The three founders (with criminal justice backgrounds) established the brewery in 2016 to provide training and work opportunities for those serving sentences. Brewing is on its 6,000-litre plant, whic... View
