Breweries around West Midlands

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Innovative nanobrewery with a 600-litre Elite stainless steel two-vessel system, founded in 2020 by an enthusiastic homebrewer. Using only the freshest natural ingredients, all beers are vegetarian an... View

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Set up by experienced brewer Andy Dukes and his wife Charlotte, AJ's Ales was established in 2015 and uses a four-barrel plant with three fermenting vessels and a cool room. It brews three times a wee... View

One of the famous four last brewpubs, it was established in 1832 and run by just two families for the first 151 years. Although, the present owner, Jim Birtwhistle, sadly passed away, Andy Brough cont... View

Angel Ales began commercial brewing in 2011. The brewery building has been a chapel of rest, a coffin makers' workshop and a pattern makers' before becoming a brewhouse. Beers are produced using organ... View

Since its launch in 2018 this brewery, set in an industrial estate close to Bournville Railway Station, has increased its kit size, range of beers and its fanbase. Its main production is KeyKeg, but i... View

Backyard began brewing in 2008 and expanded in 2012 to a 12-barrel plant brewing up to 50 barrels a week. It now brews beers under the Backyard, Grasshopper and Warwickshire names and is owned by 52 D... View

Banks's was founded as maltsters in 1840, starting brewing in 1874, and moving to  Park Brewery in 1875. It became the principal brewery of Wolverhampton and Dudley Breweries (W&DB), founded in 1890.... View

A classic, Black Country, small brewery established in 1877. Tim and Matthew Batham represent the fifth generation to run the company. The Vine, one of the Black Country's most famous pubs, is also th... View

Beowulf Brewery is noted for its long history of award-winning ale. Both dark and light ales are brewed. Its ever-expanding range of beers appear thoughout the Midlands area in independent real ale an... View

Birmingham Brewing Co was established in 2016 and is based in a small unit on a trading estate in Stirchley. Its growing range of vegan and gluten-free beers are available in the trade in cask or keg,... View

A compact brewery located at the back of the Bull's Head in Lower Gornal, which recommenced brewing in 2004. In 2012 much of the old equipment was replaced with a new kit, which can brew up to 15 barr... View

Blythe began brewing in 2003 using a 2.5-barrel plant in a converted barn. Only organic ingredients are used wherever possible. Following a buyout by two brothers in 2017, the brewery increased its ra... View

A microbrewery established in 2017 by Ian Hazeldene in a small village near Evesham. An ever-changing range of beers are brewed, with up to eight available in the brewery bar at weekends. View

Established in 2016, the 2.5-barrel brewery kit located on the ground floor area of the pub allows customers to see the whole brewing process. Frequent specials and one-off's are brewed alongside a co... View

Sutton Coldfield's first modern brewery commenced production in 2016. The 2.5-barrel plant produces traditional cask and craft keg beers using hops from Hereford and the New World for in-house consump... View

Established in 2016, the name Burning Soul reflects a passion for beer and brewing. It is a five-barrel, full-mash brewery with a taproom. The brewery's varied range of live beer in KeyKeg, can or cas... View

The brewery was established in 1982 by Bruce Wilkinson and Geoff Mumford and owns three pubs in the local area, including its award-winning brewery tap. More than 300 outlets are supplied directly, al... View

Since being established in 2011 and expanding in 2016, Byatt's has gained many fans with its extensive beer list brewed throughout the year, together with an increasing range of seasonal beers. A brew... View