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Exit 33

Unit 1, Petre Drive, Sheffield, S4 7PZ (View on Google Map) 01142709991 office@exit33.beer

Description

This eight-barrel brewery was founded in Sheffield in 2008 as Brew Company but rebranded as Exit 33 in 2014. In 2022 it began producing beers under the HQ Beers name. Social enterprise schemes are supported from the sales through the Harlequin, Sheffield. The plant and equipment is available for use by cuckoo breweries. Brewing is currently suspended.

18 Regularly Produced Beers

Exit 33 - Hop Monster

Produced: Regularly Brewed

Sheffield

Premium Golden Ale

ABV: 4.5%

Exit 33 - Simcoe

Produced: On Demand Only

Sheffield

Session Pale Ale

ABV: 3.8%

Exit 33 - Ginger Daze

Produced: Jun-Jul

Sheffield

Vegan

Differently Produced Speciality Beers

ABV: 3.8%

Exit 33 - Hop Kiss

Produced: Mar-Jul

Sheffield

Session Pale Ale

ABV: 3.9%

Exit 33 - Mosaic

Produced: Regularly Brewed

Sheffield

Session Pale Ale

ABV: 4.1%

Exit 33 - Conquest

Produced: Aug-Dec

Sheffield

Premium Pale Ale

ABV: 4.7%

Exit 33 - Triple Hop

Produced: Jun-Oct

Sheffield

Premium Pale Ale

ABV: 4.3%

Exit 33 - Stateside Pale

Produced: Apr-Sep

Sheffield

Premium Pale Ale

ABV: 5%

Exit 33 - Thirst Aid

Produced: Regularly Brewed

Sheffield

Session Golden Ale

ABV: 4%

Exit 33 - Pitch Black Porter

Produced: Feb-Jun

Sheffield

Session Porter

ABV: 4.4%

Exit 33 - Northern Best

Produced: Regularly Brewed

Sheffield

Session Bitter

ABV: 4.2%

Exit 33 - Oat Stout

Produced: Regularly Brewed

Sheffield

Strong Stout

ABV: 5%

Exit 33 - Summer Breeze

Produced: Jul-Aug

Sheffield

Session Pale Ale

ABV: 4.3%

Exit 33 - Citra Smash

Produced: On Demand Only

Sheffield

New World IPA

ABV: 6.5%

Exit 33 - IPA

Produced: Dec-Dec

Sheffield

Premium Pale Ale

ABV: 5.1%

Exit 33 - Golden Cascade

Produced: Dec-Dec

Sheffield

Premium Golden Ale

ABV: 4.5%

Exit 33 - Winter Pale

Produced: Jan-Mar

Sheffield

Session Pale Ale

ABV: 4%

Exit 33 - Rum Cask Imperial Stout

Produced: Dec-Jan

Sheffield

Strong Stout

ABV: 7%
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Champion Beer Of Britain Award

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Nominations are now Open

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Judging for the competition takes around a year, starting with individual nominations from CAMRA members and tasting panel nominations, leading to a series of rigorous regional heats adhering to a strict blind tasting policy.


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