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Two Matts Brewing

Unit 1A Craster Street, Sutton-in-Ashfield, NG17 5AG (View on Google Map) 07793451688 Website
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Description


13 Regularly Produced Beers

We're Going On A Beer Hunt

Two Matts Brewing - We're Going on a Beer Hunt

Sutton-in-Ashfield

Vegan

Session Pale Ale

ABV: 4.2%
Matt's Marve-ALE-ous Medicine

Two Matts Brewing - Matt's Marv-ALE-ous Medicine

Sutton-in-Ashfield

Vegan

Premium Bitter

ABV: 5%
Audacity of Hops

Two Matts Brewing - Audacity of Hops

Sutton-in-Ashfield

Vegan

Premium Golden Ale

ABV: 4.9%
The Hoptimist

Two Matts Brewing - The Hoptimist

Sutton-in-Ashfield

Vegan

Session Pale Ale

ABV: 3.9%
Dawn of the NEIPA

Two Matts Brewing - Dawn of the NEIPA

Sutton-in-Ashfield

Vegan

Premium Golden Ale

ABV: 5.2%
Stoutlawed

Two Matts Brewing - Stoutlawed

Sutton-in-Ashfield

Vegan

Strong Stout

ABV: 5%
Wolf Trap Blonde

Two Matts Brewing - Wolf Trap Blonde

Sutton-in-Ashfield

Vegan

Premium Blond Ale

ABV: 4.4%
Beer  Drinker's Guide To The Galaxy

Two Matts Brewing - A Beer Drinker's Guide to the Galaxy

Sutton-in-Ashfield

Vegan

Session Pale Ale

ABV: 4%
Jeepers Neipas

Two Matts Brewing - Jeepers Neipas

Sutton-in-Ashfield

Vegan

New World IPA

ABV: 5.5%
Ruby Reborn

Two Matts Brewing - Ruby Reborn

Sutton-in-Ashfield

Vegan

Red Ale

ABV: 4.5%
Twisted Firestrata

Two Matts Brewing - Twisted Firestrata

Sutton-in-Ashfield

Vegan

Premium Pale Ale

ABV: 4.8%
All Hail Nectaron

Two Matts Brewing - All Hail Nectaron

Sutton-in-Ashfield

Vegan

Premium Pale Ale

ABV: 4.5%
The Superdelic Revolutionary

Two Matts Brewing - The Superdelic Revolutionary

Sutton-in-Ashfield

Vegan

New World IPA

ABV: 5.9%
award cup

Champion Beer Of Britain Award

The Champion Beer of Britain is one of the most prestigious beer competitions in the world. It is the ultimate honour for UK brewers and has helped put many into the national spotlight.

Nominations are now Open

Join CAMRA to choose Britain’s Champion Beer!

Become a member

Judging for the competition takes around a year, starting with individual nominations from CAMRA members and tasting panel nominations, leading to a series of rigorous regional heats adhering to a strict blind tasting policy.


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